Pizza is a favorite choice of many. Although it is offered on the menus of pizza parlors across the country – and virtually across the globe, it can be made at home for a quick-and-easy addition to your lunch or brunch. It is a great party item as you can create your very own pizza buffet. Here are some simple and easy, yet tasty and delicious, pizzas you can try.
Ten minutes is all it takes to make a deliciously different Athenian Pizza. Sliced pita bread is used for the crust. They are first spread with spaghetti sauce, then topped with a mixture of sauteed eggplant and sweet red bell pepper. Then you layer on the pepperoni and onion slices and bake for about five minutes or until heated through. You can use any combination of ingredients you like!
Artichoke Spinach and Lemon Pizza
Artichoke Spinach and Lemon Pizza may sound exotic and difficult to make, but in fact, it takes less than ten minutes to assemble the ingredients. Start with a pre-made pizza dough crust. Sautee some spinach leaves in hot olive oil. Spread tomato puree on the pizza dough. Add the cooked spinach, then some chopped artichoke hearts and mozzarella cheese. Bake for about twenty minutes or until the crust is crisp and golden and the cheese is melted. Sprinkle the top of the pizza with freshly grated lemon zest before serving.
Buttermilk biscuits are used for the crust of Bubble-Up Pizza. The uncooked biscuit dough is smashed flat and then covered with spaghetti sauce, cheese, garlic, onion, mushrooms, and olives and baked until the cheese is hot and bubbly. Simple, quick and tasty.
Cheesy Green Garden Pizza
Cheese Green Garden Pizza is prepared with a pre-made pizza crust. Broccoli and Swiss chard are cooked and then spread on top of the crust, along with some pesto and low-fat cheddar cheese. The result is baked for about 10 minutes or until the cheese is hot and melted.
Kids Pizza Muffins
Kids Pizza Muffins utilizes English muffins as their base. The muffins are topped with tomato sauce, mushrooms, pepperoni, black olives and cheese and then cooked in the microwave until the cheese melts.